A melon chicken ball
By VicentaLakin
It's nothing new now, but it's healthy and refreshing. The fragrance of chicken balls, the sweetness of melons, will bring new taste and fresh taste to your holiday table
Recipe Recommendations
- chicken legs appropriate amount
- cantaloupe appropriate amount
- salt appropriate amount
- chicken powder appropriate amount
- starch appropriate amount
- ketchup appropriate amount
- sugar appropriate amount
- white vinegar appropriate amount
- sweet and sour
- burn
- ten minutes
- simple
Steps for A melon chicken ball
1
Wash the chicken legs and remove the chicken bones。
2
The chicken leg is cut into small pieces and mixed with powdered powdered chicken salt, which is prepared for 10 minutes。
3
The melon digs out the melon ball with a puck。
4
Take a bowl of ketchup, and mix it with a proper amount of water。
5
Picked chicken legs, mixed with starch, then separated by pieces. Go down to the pan
6
After the small fire had exploded to gold, the asphalt was extracted。
7
Save the bottom oil in the pot. Blast onions。
8
Pour tomato juice, burn it。
9
Falling into a fried chicken ball, flat-fried。
10
It's a good time for you to flip to the cuddled soup juice and fall into the melon ball, so you can flip it evenly。