Sweet potato corn flour porridge
By VenaWehner
Ingredients: cornmeal,sweet potato,water
Recipe Recommendations
- sweet potato appropriate amount
- cornmeal appropriate amount
- water appropriate amount
Steps for Sweet potato corn flour porridge
1
Peel the sweet potatoes and peel them into pieces.
2
Put the sweet potatoes into the pan, add boiling water, and cook for two minutes.
3
Mix the cornmeal with cold water.
4
Put the cornmeal in the sweet potato pot and stir until it is boiled.