Drunk peanuts
By VicentaLakin
Mid-Autumn is here, with the exception of moon cakes. ♪ So they made a drunk peanut for Grandpa and Dad ♪
Recipe Recommendations
- slightly spicy
- fried
- several hours
- ordinary
Steps for Drunk peanuts
1
The peanut rice is bubbled with warm water for an hour until the red skin outside is easily peeled, and then the peanuts' red clothes are removed. Pack the peanut rice and freeze it in the freezer room for one night。
2
Put some more oil in the oil! Put frozen peanut rice in the pot when it's cold。
3
It's kind of sticky when it's starting, until it doesn't feel viscous. Turn off the fire and get the peanut butter。
4
A small amount of oil is left in the pot, and the cut peppers, peppers, sesame, sugars are poured into the pot and fried。
5
After a slight change in the chili color, you fall in the pre-cooked peanut rice, you put everything on the same level, you turn off the fire, you add the right amount of salt, you add the right amount of old dry, you make the right amount of dry。
6
All right, peanut rice with old white rice