Homemade bakery
By VicentaLakin
First homemade bakery, good results
Recipe Recommendations
- bread appropriate amount
Steps for Homemade bakery

1
Bread cut Ding, the skin advice around the bread is still off. I didn't go, so there's something that won't run..
2
Put it in the oven, 330 degrees F for 15 to 20 minutes. I think time is affected by the freshness of bread..
3
Take a look. Don't burn it
4
Looks good
5
A close-up. You can see the yellow one
6
STRAIGHT INTO THE OVEN, CRUSH IT WITH A CANE, BOTTLE IT UP