Twin mushroom salmon
By VicentaLakin
A salmon with white mushrooms, golden needle mushrooms and bean sprouts tastes good, hot bean sprouts have to take care of their time, and with the smell of fungus, the fat of a cooked salmon gradually flows into the mushrooms. It's the first time I've had a soybean sprouts, and I thought I had no soybeans at all; it's just a little hot in the water, or a few minutes in the pot. In addition to mailing, ducking and beef, the meal can also be served by salmon, which is nutritious to the elderly, children or adults. White mushrooms are very expensive in my home, and only in supermarkets; they usually cost about 20 yuan in a box, either Chinese or Western. The salmon prefers fish skin, and fish meat is second. Because fish fragrances are not the same as the normal fish, the fish smell is particularly thick, and there is a thick bone marrow in the fish's bones; unlike the normal cow marrow at bite, the salmon is "Kazkaz's."。
Recipe Recommendations
- the salmon 1 tablet
- white mushrooms 6 flowers
- Flammulina velutipes a small handful
- ginger a little
- Bean sprouts a small handful
- water 2 tablespoons
- black pepper appropriate amount
- salt 1/4 teaspoon
- oyster sauce 1 tablespoon
- fish-flavored
- fried
- half an hour
- simple
Steps for Twin mushroom salmon
1
Remove the root of the sprouts of beans, and the salmon freeze a little bit and then come up with a thicker piece of meat from the middle。
2
The white mushrooms are purified and the golden needle mushrooms are purified and their roots removed。
3
Put salmon in salinized. 3. Figure 2。
4
The root of the sprouts is removed and rinsed into the basin for 10 minutes。
5
Leaching leads to the extraction of dry water reserves。
6
Put a little olive oil in the pot。
7
Ginger smelt。
8
Put in mushrooms for five minutes。
9
Two spoons of water to dump in the fire。
10
It'll be two minutes before it's released。
11
Put water in the pot。
12
When the water boils, it is put in a small seed of beans。
13
A few drops of oil so that the sprouts of the beans that are hot do not look illuminating。
14
The soybean sprouts can be boiled up to three to four minutes to extract the dry water reserves。
15
Put a proper amount of oil in the pot, heat it and put it in salmon。
16
The salmon fryed to two golds. It can be cooked in human tastes, and if the color is not so deep, it can be taken two to three minutes early because the family prefers to eat the more fragrance of gold。
17
Finally, the sprouts of hot bean sprouts are wrapped around the plate and put in mushrooms in the middle。
18
They can then be eaten on top of the mushrooms, or set up according to personal preferences。