Tomato ribs
By VicentaLakin
This soup doesn't have pretzels, pretzels, or wine. The sweetness of the tomato, which is very sweet, is very good for calcifying and supplementing pregnant women. Ip. Acid
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Tomato ribs

1
Five of the tomatoes are clean
2
Cut into blocks
3
Put it in the mixer
4
A proper amount of fresh water, torn into tomato juice
5
Put watered ribs and ketchup in the pot, half a pot of fresh water, ginger chips, onions
6
It's a fire, it's foaming, it's boiled for 1.5 hours