Yellow chicken

Recipe Recommendations

• rooster half a
• potatoes appropriate amount
• green bamboo shoots appropriate amount
• small green pepper appropriate amount
• pickled pepper appropriate amount
• pickled ginger appropriate amount
• dried chili appropriate amount
• dry pepper appropriate amount
• ginger and garlic appropriate amount
• green onions appropriate amount
• Douban appropriate amount
• Light soy sauce, old soy sauce appropriate amount
• white sugar appropriate amount
• pepper appropriate amount
• cooking wine appropriate amount

• slightly spicy
• burn
• half an hour
• ordinary

Steps for Yellow chicken

1

The rooster is purified, potatoes, cyanide strips, onion slices, garlic slices, peppers to cut the coarse silk, peppers to cut the ginger to shreds。

2

The larger amount of oil in the hot pot and the amount of potatoes in the boiler to the maturity of 6 is the yellow colour of the surface, which makes it available for use。

3

The residual oil is kept on fire, dry peppers, dried peppers, fried garlic tablets, smouldered peppers and a few green peppers, a large spoon of soybean bean bean sauce and two minutes of frying。

4

Turn the fire into a chicken and fry it for 10 minutes and oil。

5

Pumps of chicken into high-pressure pans, with proper water, onions, raw, old, wine, sugar. Boil it for 10 minutes。

6

To go to the frying pan or to put it in the crumbs, to boil it in three minutes, to put it in the potatoes, to continue cooking it for two minutes, to put it in the paprika till it's dead, and to spray a little pepper powder in front of the pot。

7

Taste it if it's a little salty。

Recipe Categories

• hot dishes