Blossom sesame glutinous rice balls
By AracelyBlock
Ingredients: sugar,boiling water,glutinous rice ball flour
Recipe Recommendations
- glutinous rice ball flour appropriate amount
- sugar appropriate amount
- boiling water appropriate amount
- sweetening
- burn
- ten minutes
- simple
Steps for Blossom sesame glutinous rice balls
1
1 Prepared ingredients.
2
2 Use boiling water to turn white sugar into white sugar water.
3
3 Pour in the glutinous rice dumpling powder and stir.
4
4 Make good dough.
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5 Cut into small doses.
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6 Rub into glutinous rice balls.
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7 Dip it with white sesame seeds.
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8 Prepared sesame rice dumplings.
9
When frying in an oil pan, you must pay attention to using medium to medium heat. If the oil temperature is high, hurry up and reduce the heat. I made 9 rice dumplings. When the oil temperature is high, one will pop out. Be careful not to burn it.
10
The outside is crispy and the inside is sweet and delicious.