boiled pork slices

By GardnerHuels

boiled pork slices
Ingredients: bean paste,bean sprouts,onion,garlic,red pepper,ginger,shredded pickled mustard,chili powder,pepper powder,white pepper,meat

Recipe Recommendations

  • bean sprouts appropriate amount
  • meat appropriate amount
  • shredded pickled mustard appropriate amount
  • bean paste appropriate amount
  • onion appropriate amount
  • garlic appropriate amount
  • ginger appropriate amount
  • white pepper appropriate amount
  • red pepper appropriate amount
  • pepper powder appropriate amount
  • chili powder appropriate amount

Steps for boiled pork slices

  • Make  step 0
    1
    Prepared ingredients.
  • Make  step 1
    2
    Stir fry the bean sprouts until they are broken.
  • Make  step 2
    3
    Put the fried bean sprouts into a basin to base.
  • Make  step 3
    4
    Saute the pepper and pepper in a frying pan until fragrant (remove the pepper and set aside).
  • Make  step 4
    5
    Add ginger and garlic bean paste and stir-fry into red oil.
  • Make  step 5
    6
    Add water or stock.
  • Make  step 6
    7
    Marinate the meat slices with a little boiling water.
  • Make  step 7
    8
    Blanch the meat slices and pour them into the bean sprouts.
  • Make  step 8
    9
    Add celery, green onion, shredded mustard, chili powder, pepper powder, pepper powder, stir-fried peppers and pepper, and finally pour the spicy hot oil on top.
  • Make  step 9
    10
    Spicy boiled pork slices.
  • boiled pork slices Make Tips

    I personally think using chili and Sichuan peppercorn powder makes it more flavorful.