Shrimp from the pond
By VicentaLakin
My daughter's favorite shrimp tried a lot of shrimp, and it was found that it was the best way to eat, two finished products, one for the chicks, one for the pictures, and when I was done, my daughter was embarrassed to say to me, "Mom, I forgot to leave some for you, I ate all." Well, it's better to think of Mom than to think of her! Frozen shrimp, which originates in fish, is typically cooked with bread or slag and shrimp, and can be cooked with crabs or other seafood, with good fried chicken wings. It's delicious。
Recipe Recommendations
- shrimp appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- starch appropriate amount
- bread crumbs appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- pepper appropriate amount
- salt appropriate amount
- chili appropriate amount
- pepper appropriate amount
- sugar appropriate amount
- slightly spicy
- fried
- half an hour
- ordinary
Steps for Shrimp from the pond
1
Material maps。
2
Fry the shrimp and take the sandline out of the back。
3
The salted peppers were picked up evenly。
4
I used two of these。
5
We'll get oil, we'll get garlic
6
Pick up the oil, the garlic is yellow。
7
Put the pickled shrimp down and fry。
8
Get the oil out。
9
Pour out the oil in the pot, leave a little bit more oil than usual, pour it into bread and fry it, and then come out。
10
Put a little oil in the pot, put down chili peppers, onions of ginger and fried incense。
11
Bring the shrimp back to the pot。
12
Bread and garlic come back to the pot, and they're even。
13
Gonorrhea squirts out equally。
14
Just come to the table。