I don't know
By VicentaLakin
Recipe Recommendations
- water spinach appropriate amount
- blending oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- dried chili appropriate amount
- green pepper appropriate amount
- garlic appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for I don't know

1
Empty cabbage picks up clean water, dry pepper slices, garlic slices
2
Hot pots, peppers and peppers when they're green and thick
3
The empty cabbage is going up fast
4
Next thing you know, there's garlic, and the chicken's going to be hot
5
Let's go