Coke
By VicentaLakin
THE FRENCH CALL IT A MEATBALL. IT'S NOT ROMANTIC. IT'S WHAT THE JAPANESE CALL IT. IT'S SAID TO BE AS POPULAR AS OCTOPUS. IT'S CALLED A COKE, BUT IT HAS NOTHING TO DO WITH A COKE. IT'S JUST A NAME TRANSLATED FROM ITS JAPANESE PRONUNCIATION. IT'S DELICIOUS. IT'S A FRIED FOOD. I CAN'T TALK ABOUT NUTRITION, BUT IT'S DELICIOUS. I SAW ME BLOW THIS UP, AND I ATE TWO CARROTS AND SAID I'D MOW MY THROAT。
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- simple
Steps for Coke
1
potatoes are fertilized, stick a chopstick in it, and it's okay
2
Crush it with heat, salt, sugar, pepper, with sugar for fresh. Just a little bit
3
The meat pie adds a little wine, salt and starch. The onions are shredded
4
A little oil in the pot, a little onions, a little onions
5
Add potato mix evenly
6
We can strip the mixed potatoes into strips, or we can flatten them into circles. We can make them flat in order to make a little less oil when they blow up. When you're done with plastic potatoes, take a starch
7
Wear another egg fluid
8
Then put it in the bakery and roll
9
It'll blow up in a boiler. It'll blow up into two sides, and it'll suck oil in the kitchen paper。