Strawberry sauce for shrimp
By VicentaLakin
Learn from others' tomatoes
Recipe Recommendations
- prawn of 20
- strawberry jam 2 tablespoons
- rock sugar appropriate amount
- ginger appropriate amount
- Garlic seedling appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- black sesame appropriate amount
- sweetening
- burn
- ten minutes
- simple
Steps for Strawberry sauce for shrimp

1
Shrimps are picked with toothpicks to pick up the femurs, and the shrimps are cut back and taste easily。
2
Add gingers, garlic seedlings, oil for consumption, salt for 10 minutes。
3
Put the pickled shrimp in a hot pot, make it snappy, then get it out. Use the rest of the oil in the pot, put it in strawberry sauce, make it sticky。
4
Add water, ice cream, pour in shrimp and burn to 2-3 minutes。
5
Get the shrimp out, then make soup, add shrimp, burn the fire, try to taste, and add salt to the flavor. Finally, just set the wheel