Roller

By VicentaLakin

Roller
If you like the smell of Roller, it's a good choice。

Recipe Recommendations

  • snapper 3 pieces
  • basil appropriate amount
  • Xiaoluobu one
  • olive oil 120g
  • celery 8g
  • pickled anchovy with oil and salt art. 1
  • gin 8g
  • garlic 1 tablet
  • Parmesan cheese 3g
  • salt appropriate amount
  • pepper appropriate amount

Steps for Roller

  • Make Roller step 0
    1
    Prepare the material。
  • Make Roller step 1
    2
    Garlic to the skin to the core。
  • Make Roller step 2
    3
    All materials except fish are conched。
  • Make Roller step 3
    4
    The aphids are salted and peppered with extra weights for 10 minutes。
  • Make Roller step 4
    5
    Wear a thin layer of flour. Burn it to yellow on both sides。
  • Make Roller step 5
    6
    Pour in the good Roller sauce and heat it up for 30 seconds。

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