Fish pine
By VicentaLakin
I bought a grassfish, I didn't eat at home for a while, and if it was cold in the fridge the next day, the fish wouldn't taste good, so I got the fish out and made it pine
Recipe Recommendations
- salty and sweet
- fried
- ten minutes
- simple
Steps for Fish pine

1
Fish is cooked with ginger。
2
Pick out the thorns。
3
Hot pot, put some oil, boil, turn the fire, and make fire。
4
It's a little yellow with salt and sesame。
5
Done。
6
Stay cooled in the bottle。