Onion potatoes
By VicentaLakin
Recipe Recommendations
- potatoes in 1
- glutinous rice flour 200 grams
- custard powder 3 grams
- eggs in 1
- boiling water 100 grams
- shallots two
- salt 3 grams
- pepper 1 gram
- peanut oil 250 grams
Steps for Onion potatoes

1
Potatoes cut into thin skins and washed up the cage。
2
Rice powder, cheese powder, salt, pepper powder, onion flowers, mix together. Potatoes are made of mashed potatoes and eggs are knocked in. Mix it together。
3
Put some water in there and rub it in the potatoes。
4
Scratch the groups in strips, slice them in bands, round them up and flattened them with your hands。
5
It's dry, it's hot, it's hot, it's hot. It's a fire. It's a fire。
6
In the middle, the chopsticks or shovels are constantly flipped to keep the pie even. Some of the pies are likely to explode because of the air in the middle, so be careful to get burned with oil. Or blow up the pie with a shovel。