coriander egg cake
Please take a bite of "me". It's fragrant, soft and nutritious!
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for coriander egg cake
1
Prepare flour, eggs, and cilantro.
2
Add appropriate amount of water to the flour and stir with three chopsticks.
3
Stir until the flour is tenuous.
4
Add the eggs at this time and stir well.
5
Add minced coriander and mix well.
6
Put a little oil into the oil pan, pour the batter into the pan, and use a spatula to paste it into a round shape.
7
After frying on both sides, serve.