Minced garlic and oily vegetables
By PietroFisher
Oiled vegetables are also called A dishes, duck dishes. I love the smell of it. I used to buy it often, but now it has become very expensive and I can't bear to buy it often. Yesterday I saw the vegetables were fresh and tender, so I bought a handful. When I went home to fry them, I realized I forgot to buy garlic. Fortunately, we have dried minced garlic at home.
Recipe Recommendations
- oil 1.5 tablespoons
- salt 1 teaspoon
- sugar 1/2 teaspoon
- chicken essence 1/2 teaspoon
- salty and fresh
- fried
- ten minutes
- simple
Steps for Minced garlic and oily vegetables
1
Wash the oily vegetables and pick small pieces.
2
Heat the oil pan and saute the minced garlic until fragrant.
3
Add the oily vegetables.
4
Stir fry until soft, season with salt, sugar and chicken essence.