spicy chicken wings
Ingredients: cornflakes,white sugar,onion,garlic,ginger,chicken wings,spicy sauce
Recipe Recommendations
- chicken wings of 6
- ginger appropriate amount
- garlic appropriate amount
- spicy sauce appropriate amount
- white sugar appropriate amount
- cornflakes appropriate amount
- onion appropriate amount
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for spicy chicken wings
1
Use a knife to cut the front and back sides of the middle wing twice, rinse and drain with salt. Fry the wings in the pan without adding oil until both sides are yellow and served.
2
The fried wings neutralize the seasoning.
3
Stir fry the ginger, garlic, and chili sauce with a little oil in the pan.
4
Pour water or stock in the pot.
5
Cook the lower wings in medium until well seasoned.
6
Mix some white sugar and collect the juice over high heat.
7
Remove from the pan and place on a plate and sprinkle with the fried corn flakes and spring onions.