corncake porridge
By MableLehner
Ingredients: cornmeal,water
Recipe Recommendations
- cornmeal appropriate amount
- water appropriate amount
Steps for corncake porridge
1
Blanch the cornmeal with boiling water and mix it.
2
Beat the mixed cornflour into small cakes, put them into a boiling water pot to boil.
3
After boiling, mix the cornmeal with cold water and stir it into a boiling water pot to boil.