Porridge

Recipe Recommendations

• pork loin a
• Jiang appropriate amount
• salt appropriate amount
• coriander appropriate amount
• Jiale chicken powder appropriate amount

• light
• pot
• ten minutes
• simple

Steps for Porridge

1

Let's get the pig's waist cleaned up

2

Let's cut the pig's waist, but don't cut it

3

Cut it across again. Cut it, cut it, cut it. Look

4

After cutting, add salt and powder

5

Smash it with chopsticks

6

Smash it with water and then mix it with salt and powder

7

Smash it clean and bubble it with water

8

Porridge with a sand pan, a few gingers, and a piece of ginger to pick out

9

You can put the pig's waist on the porridge till it feels like a flower

10

I've got some pig hearts

11

I'll just boil it and mix it with a spoon

12

WITH A LITTLE FRAGRANCE, THE FRAGRANCE WILL BE FINISHED

Recipe Categories

• hot dishes