Homemade chili sauce
By VicentaLakin
Recipe Recommendations
- slightly spicy
- fried
- an hour
- simple
Steps for Homemade chili sauce

1
Paprika
2
Peanut roasted and crushed
3
Ginger cut
4
Skinned meat is better
5
Hot-pot cold oil, with large-scale grains and peppers (fresh to change)
6
Mushroom cuttin
7
Carrot rubbing
8
Let's start with ginger and meat
9
Join the peppers, mushrooms, carrots and continue to fry until oil comes out
10
Finally, it was put in sea-day soy sauce, peanuts, and a little fire turned out. You can add a proper amount of chicken, a cool bottle。