Fried chicken wings
By VicentaLakin
Remember, when we were kids, when we had guests at home, our mothers made this dish, and we kids were happy because we loved it. And every time Mom blew up, she ate dozens. Everyone who eats this dish says it's good. So, hospitality is absolutely very popular。
Recipe Recommendations
- chicken wings of 4
- cornflour appropriate amount
- garlic appropriate amount
- salt half a teaspoon
- seasoning appropriate amount
- soy sauce appropriate amount
Steps for Fried chicken wings
1
Powder in the bowl. Salt, sorbet
2
Add biosmoking
3
Chicken Wing Cleaning
4
I cut the wings in three pieces, the legs, the wings and the tails, because I heard they were harmful to the body。
5
Put the chicken wings in a bowl with good sauce
6
Garlic cut into garlic
7
Add good garlic and evenly mix。
8
When it's evenly mixed, it's sealed with a filament and placed in the fridge, and it's dying the next day. If you had to die at least four hours that day, it'd be delicious。
9
Put the dead chicken wings in the pan, put more oil in the pan, and then put them on the chicken wings when they're hot enough, so they don't stick。
10
I'll blow the wings to gold。
11
It smells delicious
12
Everyone who's eaten has to ask me how. Ha ha。