The red in the snow

By VicentaLakin

The red in the snow
IT'S COMING IN THE FALL, AND AT THIS TIME OF YEAR, I'M GOING TO PICK UP A LOT OF CYANIDE FOR MY FAMILY AND FRIENDS. THE NUTRITIONAL VALUE OF THE CYANIDE IS HIGH: BRAIN ANOINTING, DECONTAMINATING, APPETIZING, OSCILLATING, PERTURBATING, PERSEVERITY, LEAD, ANTI-CANCER FUNCTION. PROTEIN, FAT, SUGAR, GREY, CALCIUM PHOSPHORUS, CARROT, SULPHATE, NUCLIDE, NITRIC ACID, VITAMIN C, ETC.

Recipe Recommendations

  • xuelihong 5000 grams
  • great salt 500 grams
  • pepper appropriate amount
  • edible alkali a little

Steps for The red in the snow

  • Make The red in the snow step 0
    1
    I'm gonna hang out in the cold in the snow for a day or two
  • Make The red in the snow step 1
    2
    Take some of the snow and salt pepper and a little bit of alkaline into the basin.
  • Make The red in the snow step 2
    3
    Scratch the snow with your hands. Make sure it's even.
  • Make The red in the snow step 3
    4
    Scratch the snow with your hands. Make sure it's even.
  • Make The red in the snow step 4
    5
    Put all the red snow in the basin.
  • Make The red in the snow step 5
    6
    It's heavy on top of it. But don't cover it up. It'll heat up while it's salted,
  • Make The red in the snow step 6
    7
    Pick it up to the second, three, four days of flipping, so you can eat it for seven days.

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