Ham and cabbage

Recipe Recommendations

• Chinese cabbage half a
• ham sausage a
• green onions a
• red pepper a
• salt appropriate amount
• chicken essence appropriate amount
• peanut oil appropriate amount

• slightly spicy
• burn
• ten minutes
• simple

Steps for Ham and cabbage

1

Slice onions, peppers, cabbage along the vertical lines (separated from the page) and ham. As shown

2

One-and-a-half times the usual peanut oil in the pot, and when the oil burns, it'll pour into the ham and change the color. Red

3

The ham is fried to the point of dry oil

4

Put onions in the rest of the oil in the pot

5

Go on, put some salt on it

6

Join the cabbage, fire it up to six full of salt and chicken

7

Fire to the age of seven and pour into the ham and its large cabbage

8

Let's go

Recipe Categories

• homemade dishes