Pumpkin leaf clamps
By VicentaLakin
Pumpkin is one of the most common melons in our lives. It tastes sweet. It's rich in nutrients. At a time when the weather is getting colder, eating pumpkins is very good for our bodies. Pumpkin can prevent many diseases and cure some, and its therapeutic value is high。
Recipe Recommendations
- flour 260g
- pumpkin puree 200g
- yeast powder 1g
- sweetening
- steamed
- half an hour
- ordinary
Steps for Pumpkin leaf clamps
1
Flour and yeast mixed with pumpkin mud
2
♪ And the cucumber noodle ♪
3
Tilt to double the size4
The side of the panel is venting into equals
5
Roll round and flat as a circle
6
Collapse
7
Put a little fork on the line
8
Five lines in total
9
Two rounds, all of them
10
Steaming pots for cold water
11
The fire breaks open and turns into fire for 18 minutes
12
Open the pan cap
13
Take out the dryer
14
Take out the dryer