Onions

Recipe Recommendations

• high powder 200 grams
• sugar 45 grams
• milk 80 grams
• cream 65 grams
• yeast 4 grams
• salt 2 grams
• green onion appropriate amount
• pepper appropriate amount
• spiced powder appropriate amount

• onion
• steamed
• several hours
• simple

Steps for Onions

1

Put the main material in the bakery, except for butter

2

Slipped the noodles and then added butter

3

And when you're done with it, you're gonna put onions and peppers and five perfumes

4

Smuggle evenly

5

Two times fermentation

6

Take out the noodle exhaust

7

It'll be a circle

8

Roll it up

9

Scroll it in bars

10

Sliced into small potions

11

On the steamboard

12

It's fermented to 1.5 times the size

13

Cold water, 12 minutes, 5 minutes after the fire is shut down

14

It's ready

Recipe Categories

• staple food
• home cooking