Baked mashed potatoes with bacon and fresh shrimp

By EnricoHuels

Baked mashed potatoes with bacon and fresh shrimp
Ingredients: salt,cheese,butter,potatoes,black pepper,bacon,fresh shrimp

Recipe Recommendations

  • potatoes of 4
  • fresh shrimp appropriate amount
  • bacon appropriate amount
  • cheese appropriate amount
  • salt appropriate amount
  • black pepper appropriate amount
  • butter appropriate amount

Steps for Baked mashed potatoes with bacon and fresh shrimp

  • Make step 0
    1
    4 medium potatoes; cooked peas; cheese; bacon; shrimp; salt; butter; black pepper.
  • Make step 1
    2
    Melt butter; shred cheese; cook fresh shrimp, remove shell and head; chop bacon.
  • Make step 2
    3
    Wash the potatoes and place them in the microwave; bite on high heat for 10 minutes; remove and peel them.
  • Make step 3
    4
    Press the potatoes into a puree, add black pepper, butter and salt, and stir well.
  • Make step 4
    5
    Spread cooked peas, shredded bacon, and fresh shrimp on the mashed potatoes.
  • Make step 5
    6
    Spread another layer of shredded cheese.
  • Make step 6
    7
    190 degrees, upper middle level, 10 minutes.
  • Make step 7
    8
    The top is golden yellow.

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