Fish chops

Recipe Recommendations

• fish 300 grams
• yellow wine 1/2 teaspoon
• pepper 1/3 teaspoon
• salt 1/2 teaspoon
• starch 1/2 teaspoon
• onion ginger appropriate amount
• eggs one
• bread crumbs appropriate amount
• salad oil 1 tablespoon

• salty and fresh
• fried
• ten minutes
• simple

Steps for Fish chops

1

Scratching fish into mud, which can be cut with some fat pork

2

(b) Filling a bowl of well-cut fish clay with onions of ginger, eggs, salt, yellow wine, pepper powder, and starch in a pap

3

(b) Squeeze the fined fish crumbs into flat and flat crumbs

4

The fish are then coated with salad oil (not immersed in salad oil)。

5

(b) Preheating Airfryer to 200 degrees for approximately five minutes

6

Spreading fish chops into the bomb basket, setting a time of 12-15 minutes, and blowing them up to the colored yellow。

7

Fried fried, Philip's air fryer -- air cooking, lead health

Recipe Categories

• snack recipes