Cheese bar
By VicentaLakin
It's easy and easy. It's a nice squirm
Recipe Recommendations
- high powder 200 grams
- milk 125 grams
- salt 3 grams
- olive oil 20 grams
- sugar 15 grams
- yeast 3 grams
- egg liquid one
- cheese powder 15 grams
- milk fragrance
- roast
- several hours
- simple
Steps for Cheese bar
1
Put the material in the toaster and face for 30 minutes
2
20 minutes of fermentation, freezer, take it out the next day. Wen
3
Scratch the egg fluid
4
Slice the cheese and cut the strip
5
Turn it around
6
The oven is preheated at 190 degrees for 18 minutes
7
Cream-crackers, baby's favorite