Spaniard

By VicentaLakin

Spaniard

Recipe Recommendations

  • condensed milk 1 cup
  • whole milk 1/4 cup
  • flour 1 cup
  • corn flour 1 cup
  • yeast half a tablespoon
  • cold water 500ml
  • baking soda half a tablespoon
  • rapeseed oil 2 tablespoons
  • white granulated sugar 2 tablespoons
  • salt a little

Steps for Spaniard

  • 1
    Get Philip Airfryer to 200 degrees preheat for 3 minutes
  • 2
    Mixed all non-liquid raw materials (except salt and sugar)
  • 3
    In a bowl mixed with sugar, salt, oil and water, the fire boiled to melt
  • 4
    Combination of raw materials in steps 2 and 3 to paste for 3 minutes with medium fire
  • 5
    The pasta from step 4 is placed in a paste bag (or plastic bag) and is torn to 1.5 cm in diameter
  • 6
    Sliced into eight-centimeter strips, put it in Philip Airfryer for 10 minutes to get it out, remove the bag and put sugar on it
  • Make Spaniard step 0
    7
    Oil-cooled milk
  • Make Spaniard step 1
    8
    Fried fried, Philip's air fryer -- air cooking, lead health
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