It's a little greasy
By VicentaLakin
The bitter fruit is a kind of wild dish that is unique to Yunnan, also known as the bitter eggplant, which is the fruit of the eggplant plant. On the south-west side of Yunnan, the degree, shape and size of the odour of the fruit can be divided into two categories: the bitter fruit and the bitter fruit. A few days ago, you were briefed on the bitter fruit, which belongs to the bushes, known as the porridge and the porridge. Sexual coolness, bitter tastes, which have the effect of thermal detoxification, inflammation and so forth. "Big white flower, a fruit with a pill, a cold, a cold, and a cooking that is not afraid of cooking" means a little bitter fruit。
Recipe Recommendations
- bitter taste
- fried
- ten minutes
- simple
Steps for It's a little greasy
1
Prepare some little bitter fruit. "Doesn't it look like peas
2
Pick up the bad little bitter fruit and wash it in the water。
3
Dry the rinse with the rinse。
4
Fire in the frying pan, pour some oil and heat。
5
Into a little bitter fruit frying。
6
It's a little bit of a flamingo。
7
I'm going to put the fried grub in the plate and pour some soy sauce。
8
A little bit of salt mixed to eat。