Mini crispy woowou
Ingredients: salt,white sugar,edible oil,corn flour
Recipe Recommendations
- corn flour 200G
- edible oil 50G
- white sugar 50G
- salt appropriate amount
Steps for Mini crispy woowou
1
Preparation materials: 200G corn flour, 50G edible oil, 50G vitasoy, 50G white sugar, and a little salt.
2
Vitasoy + sugar blend.
3
Beat until sugar is half-melted.
4
Add the cooking oil and stir well until the sugar is completely dissolved.
5
Add corn flour.
6
Cut it up and down and mix it into cookie dough.
7
A small sphere divided into equal parts.
8
Take a sleeve and turn it on your thumb to make it look like a nest (hands must be washed).
9
Make everything into woowotou samples according to this method and place it on a baking sheet.
10
Preheat the oven to 200 degrees in advance and place the baking sheet into the oven for about 20 minutes.