French cherry roast pudding

Recipe Recommendations

• flour 75g
• baking powder 1.5 teaspoon
• cinnamon 1 teaspoon
• eggs one
• milk 75ML
• butter 50g
• dried blueberry 75g
• sugar 3 tablespoons
• salt a little
• Cake paper bowl of 8

• sweetening
• fried
• half an hour
• simple

Steps for French cherry roast pudding

1

The Philip Airfryer was moved to 200°C for five minutes to preheat and the cake bowl was folded into four double bowls。

2

Put flour in the bowl with fermentation, cinnamon, sugar, a little salt

3

Smash the eggs with the other bowl and mix them with milk and melted yellow wine, then pour them into flour, then mix them with dry oranges

4

Scramble the good paste with a spoon into a double paper bowl and carefully put it in the baking basket, and push it into the Philip Airfryer fixed time of 15 minutes until the cake is cooked in gold and waiting for the cake to cool down。

5

Fried fried, Philip's air fryer -- air cooking, lead health

Recipe Categories

• dessert recipes