Coconut curry fried shrimp
By VicentaLakin
Recipe Recommendations
- prawns of 4
- flour several
- fresh cream 4 tablespoons
- eggs one
Steps for Coconut curry fried shrimp
1
Dry the shrimp with paper towels, with a proper amount of salt and pepper powder, and then cover it with powder and put it aside。2
Move Philip Airfryer to 160 degrees, preheat 3 minutes3
Mixed eggs, cream, salt and peppers, then intruding the shrimp into the mixture, removing it with coconut powder or soaking it up to the permutation of the shrimp body, coating the surface with olive oil and putting it in the Philip Airryer for 10 minutes until the shrimp becomes golden
4
In the other bowl, we'll mix all the curry curry curry seats with sauce
5
Fried fried, Philip's air fryer -- air cooking, lead health