Heavy cheesecake

By VicentaLakin

Heavy cheesecake

Recipe Recommendations

  • cream cheese 500G
  • eggs of 3
  • butter 100g
  • biscuits 200g
  • milk 100g
  • corn starch 30g
  • sugar 150g

Steps for Heavy cheesecake

  • Make Heavy cheesecake step 0
    1
    Material prepared (formulation of 8-inch cakes and 2-6-inch cakes halved)
  • Make Heavy cheesecake step 1
    2
    Three of them
  • Make Heavy cheesecake step 2
    3
    Insulation melts butter
  • Make Heavy cheesecake step 3
    4
    Crush the cookies
  • Make Heavy cheesecake step 4
    5
    Put butter in the cracker and put it in the mold
  • Make Heavy cheesecake step 5
    6
    Break up the cheese
  • Make Heavy cheesecake step 6
    7
    Add milk and sugar to the cheese
  • Make Heavy cheesecake step 7
    8
    Smuggle to no large particles
  • Make Heavy cheesecake step 8
    9
    Scan corn starch
  • Make Heavy cheesecake step 9
    10
    Add eggs
  • Make Heavy cheesecake step 10
    11
    Smash it with fine cheese paste
  • Make Heavy cheesecake step 11
    12
    Load 8 inches
  • Make Heavy cheesecake step 12
    13
    The bath is 160°80 minutes
  • Make Heavy cheesecake step 13
    14
    When you're baked, cool it out and put it in the fridge for four hours
  • Make Heavy cheesecake step 14
    15
    Let's burn it with open water and share it with our friends

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