Spicy onions
By VicentaLakin
This lamb is the halogen that comes back from home, and it's the best match with the onions, and the husband likes the spicy ones, so he's got the red and green peppers to fry, and it smells so hot, it's super hot, it's super-eating, and we both ate a lot more rice。
Recipe Recommendations
- cooked mutton 200 grams
- onion 100 grams
- millet and pepper appropriate amount
- green pepper appropriate amount
- dried chili appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Spicy onions
1
The lamb is cut into large pieces。
2
Onions cut into blocks。
3
Green peppers, rice peppers and dry peppers are cut off。
4
Hot oil pours all kinds of chili into the pot。
5
Add garlic fried。
6
Pour a piece of lamb into the pot。
7
Join the onion block and burn。
8
Just get in the right amount。