Fried swordfish

Recipe Recommendations

• saury art. 1
• salt appropriate amount
• cooking wine appropriate amount
• ginger powder several
• salad oil 5 ml

• salty and sweet
• fried
• half an hour
• simple

Steps for Fried swordfish

1

Wash the swordfish first and drain the water from the fish with kitchen paper。

2

A bottle of wine, salt and ginger paste for an hour。

3

Put the fryer in Philip Airfryer at 180 degrees and preheat it for five minutes。

4

Put the pickled fish in the pan, brush it on the fish, wash it on top of the oil and adjust it to 15 minutes。

5

In the course of the bombing, two or three oils were painted on the fish and the fish were turned over。

6

Done

7

Fried fried, Philip's air fryer -- air cooking, lead health

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