green pepper with potato
Ingredients: salt,green pepper,potatoes,garlic,oil
Recipe Recommendations
- potatoes appropriate amount
- green pepper appropriate amount
- oil appropriate amount
- salt appropriate amount
- garlic appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for green pepper with potato
1
Shred potatoes and soak them in water for later use. Shred green peppers and beat garlic to pieces.
2
Heat the oil in the pan and cook until there is no foam. Turn off the heat until the oil temperature slightly saute the garlic until fragrant.
3
Re-fire the shredded potatoes.
4
Stir fry until shredded potatoes are transparent.
5
Add green peppers.
6
Stir fry well, add salt and remove.