Colour dumplings
By VicentaLakin
It's for a small non-eating fellow, and it's supposed to give her an appetite. It's a pure plant color. It's absolutely non-colour-free
Recipe Recommendations
- flour appropriate amount
- pig lean meat appropriate amount
- leek appropriate amount
- eggs appropriate amount
- shrimp appropriate amount
- green onions appropriate amount
- ginger appropriate amount
- salt appropriate amount
- pretzel appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- sesame oil appropriate amount
- salty and fresh
- other
- several hours
- ordinary
Steps for Colour dumplings

1
A carrot for juice, an old cucumber or spinach for juice。
2
Prepare two basins, each with a proper amount of flour, with freshly squeezed vegetable juice, and a smooth face, to be used in silence
3
- Nice
4
Now, let's get dumplings, pork onions, all kinds of onions in the way you like, and a three-fruit egg with shrimp。
5
It's packed. It's not good, but it's good color