stir-fried steamed buns with charred chicken and fragrant
When you eat steamed buns, you always feel that there is nothing new. In fact, you can change the method to ensure that you eat them well, and that is, stir-fried and eat them like fried rice. If you don't believe me, you can try it.
Recipe Recommendations
- chicken 100 grams
- steamed bread two
- corn kernels 100 grams
- onion appropriate amount
- salt appropriate amount
- oil appropriate amount
- chicken essence appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for stir-fried steamed buns with charred chicken and fragrant
1
Cut steamed buns and chicken into diced slices, and finely chopped green onions.
2
Heat the pan, add the green onions and stir fry until fragrant, add the eggs and stir fry.
3
Pour in the corn kernels and stir fry.
4
Pour in steamed buns and stir fry, add salt.
5
Before taking out of the pan, add in the chicken essence.stir-fried steamed buns with charred chicken and fragrant Make Tips
1. Use cooked chicken so it cooks easier; if using raw chicken, stir-fry the chicken until cooked before adding the corn kernels.
2. Stir-fry slowly over low heat; if using high heat, it will easily burn.