French fries
By VicentaLakin
Recipe Recommendations
- potatoes one
- corn starch 20 grams
- edible oil appropriate amount
- tomato sauce appropriate amount
- salt a little
- salty and sweet
- fried
- ten minutes
- simple
Steps for French fries
1
Prepare the raw materials。
2
Potatoes cut into chopsticks。
3
A little salt in the pot for three minutes。
4
Getting into the cold water。
5
Get dry surface moisture。
6
A little corn starch。
7
Hot fried。
8
Blow good looks。