Nasty beans
By VicentaLakin
Recipe Recommendations
- salty and fresh
- halogen
- a day
- simple
Steps for Nasty beans

1
The beans go and wash their heads。
2
Water in the pot, a little salt and a few drops of salad oil, and when the water is released, the beans boil until the end of life。
3
Cooked beans over cold water and flushed the dry water with cold water。
4
The beans are placed in a button box, with a small amount of pepper, an eight-point, one or two slices of vanilla, a little bit of pepper (but not used), a proper amount of halogen, sealed in the freezer for one night, and in the short amount of halogen, several times in the middle to make it even。