The halogenist
By VicentaLakin
Recipe Recommendations
- pig hand 2 pounds
- ginger appropriate amount
- pepper appropriate amount
- brine appropriate amount
- salty and fresh
- halogen
- an hour
- ordinary
Steps for The halogenist
1
Pig hands wash clean beer。
2
Add ingredients to the pot, fly the pig's hands into the water, and wipe out the pig's blood and smell。
3
Pulling out the pig's hands through the cold rivers is hard to boil。
4
The halogenation in the halogenated water is 30 minutes or more, with a normal 40-50-minute cortex and a rigidity。
5
Take out pigboards and decorations。