honey bean cake
By ArmandoNader
The children at home are clamoring for cake, and there are still some honey beans in the refrigerator. Make some small paper cups honey bean cakes to make the children happy
Recipe Recommendations
- egg of 2
- milk 2 tablespoons
- flour 85 grams
- fine sugar 50 grams
- milk fragrance
- baking
- half an hour
- ordinary
Steps for honey bean cake
1
Two whole eggs.
2
Beat the whole egg with an egg beater until rough foam, add fine sugar and stir.
3
Add 2 tablespoons of milk and continue to beat until the egg liquid expands and turns white.
4
Sieve in the flour and stir well. Add the flour in three to four times.
5
In a paper cup, put half of the batter, sprinkle some honey beans in the middle, and then add the batter.
6
A total of four paper cups were filled and placed in a steamer to steam for 15 minutes.honey bean cake Make Tips
1. Be sure to beat the whole eggs until the volume expands and the color turns pale.
2. Be sure to sift the flour into the egg mixture in batches, mixing well after each addition.