Potato porridge
By VicentaLakin
The winter has come, and the daily porridge for my son has become a compulsory daily lesson, and I have enjoyed it, sharing food and happiness。
Recipe Recommendations
- purple potato appropriate amount
- cornflakes appropriate amount
- water appropriate amount
- bone soup appropriate amount
Steps for Potato porridge
1
Potato wash off the Pichettin spare。
2
Get the big bone soup in advance。
3
Water and an appropriate amount of bone soup in the pot, and a little fire to heat。
4
After microheat, add the potato。
5
Burn and add cornflakes。
6
Cook for about half an hour, turn off the fire。
7
Here comes the potato congee..