Sour cabbage
By VicentaLakin
Cabbage is the main vegetable in the vast northern part of the country during the winter and spring seasons. According to Chinese doctors, cabbage is hot and has the effect of tungsten gastrics, drying up thirst, digestive gas and pulmonary acupuncture, all of which have a certain medicinal value, from leaves to roots, to treat a wide range of diseases. I made a shrimp cabbage with a cabbage, but the smooth cabbage gang couldn't throw it。
Recipe Recommendations
- Cabbage Bang appropriate amount
- pepper appropriate amount
- chili appropriate amount
- white vinegar appropriate amount
- white sugar appropriate amount
- green onion appropriate amount
- ginger appropriate amount
- water starch appropriate amount
- hot and sour
- fried
- ten minutes
- simple
Steps for Sour cabbage
1
The cabbage is right
2
Slash it in pieces
3
Onion flower, gingermock in the bowl
4
Add a proper amount of white sugar, vinegar, water starch and a spare bowl of juice
5
I'll put it in peppers and peppers
6
To the cabbage gang
7
Put a little salt in the sauce
8
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