strawberry mousse cake
Ingredients: strawberry,white sugar,Qi Feng Cake Body
Recipe Recommendations
- Qi Feng Cake Body one
- strawberry 200 grams
- white sugar 60 grams
- sweetening
- baking
- several hours
- senior
Steps for strawberry mousse cake
1
Prepare the ingredients.
2
Beat the strawberries into mud, place them in the pan, add 25 grams of white sugar, cook until slightly boiling, and then turn off the heat.
3
Soak gelatine tablets until soft.
4
Drain the soft gelatine slices, add them to the strawberry liquid, stir well, and set aside.
5
Put a layer of Qifeng cake at the bottom of the cake mold and strawberries around it.
6
Beat with light cream and sugar.
7
Pour the light cream into the strawberry liquid and mix well.
8
Pour part into the mold where Qi Feng cake is laid.
9
Lay a layer of Qifeng cake on top of it.
10
Pour in the remaining mousse, smooth, and refrigerate for more than 4 hours.
11
Remove and remove the mold, and decorate the surface.