Artificial jellyfish salad
Ingredients: salt,carrot,soy sauce,garlic,chili oil
Recipe Recommendations
- slightly spicy
- mix
- ten minutes
- simple
Steps for Artificial jellyfish salad

1
Prepare the materials.
2
Peel the carrot and cut it into thin strips.
3
Boil water in the pan and blanch the shredded carrot for one minute.
4
Pick up the blanched shredded carrot and control the water.
5
Add garlic rice, shredded carrot, soy sauce, salt, and chili oil to the shredded jellyfish.
6
Mix all ingredients well.