Flower buns
By VicentaLakin
Recipe Recommendations
- flour 500 grams
- white sugar 150 grams
- yeast 5 grams
- cooked pumpkin puree 100 grams
- Mashed purple potatoes 100 grams
- warm water 180 grams
- sweetening
- steamed
- ten minutes
- simple
Steps for Flower buns
1
The yeast glucose is turned off with hot water and the flour is divided into two pieces, each adding mashed potatoes, pumpkin mud and two coloured noodles。
2
The two noodles are torn apart into the equivalent。
3
The yellow noodle is made into a small circle, wrapped in purple noodle。
4
Squeeze the circle with your hands and shut it down。
5
Cross with a knife。
6
You've got to get a solid man's head out of a steam cage that's been polished and fermented to twice the size of the sun。
7
Fire in the pot, when the water turns on the fermented man's head pot, and 10 minutes of evaporation from the fire will shut it down。
8
Steamed finished。